As another year rolls to a close I find myself making lists : lists of accomplishments, goals I came close to reaching and what milestones I need to focus on in the coming year. It is a time of celebration, a time to honor achievements and successes in the many forms that they present themselves. One of my benchmarks this year was allowing myself (without guilt) to read what I whatever I wished. In the past, reading an adult book as a children’s librarian felt out place and bordering on selfish. In my current position, I have liberated myself from this notion. The second benchmark was to read a minimum of 50 books during 2015
Thus, I give you my list of 2015 read materials.
- How We Got to Now: Six Innovations That Made the Modern World by Steven Johnson
- Best Food Writing 2014 by Holly Hughes
- North of Boston by Elisabeth Elo
- Zombies Hate Stuff by Greg Stones
- Growing Up Gronk: A Family’s Story of Raising Champions by Gordon Gronkowski
- Stronger by Jeff Bauman, Bret Witter
- Me Talk Pretty One Day by David Sedaris
- The Happiness Project: Or Why I Spent a Year Trying to Sing in the Morning, Clean My Closets, Fight Right, Read Aristotle, and Generally Have More Fun by Gretchen Rubin
- Factory Man: How One Furniture Maker Battled Offshoring, Stayed Local – and Helped Save an American Town by Beth Macy
- The Art Forger by Barbara A. Shapiro
- Sarah’s Long Walk: The Free Blacks of Boston and How Their Struggle for Equality Changed America by Stephen Kendrick
- The Boston Girl by Anita Diamant
- Station Eleven by Emily St. John Mandel
- Marcus Off Duty: The Recipes I Cook at Home by Marcus Samuelsson
- I Feel Bad about My Neck: And Other Thoughts on Being a Woman by Nora Ephron
- A Nantucket Christmas by Nancy Thayer
- The Mistletoe Promise by Richard Paul Evans
- Novel Interiors: Living in Enchanted Rooms Inspired by Literature by Lisa Borgnes Giramonti
- Christmas at Tiffany’s by Karen Swan
- Sarah Style by Sarah Richardson
- Dress Your Family in Corduroy and Denim by David Sedaris
- An Island Christmas by Nancy Thayer
- Small Victories: Spotting Improbable Moments of Grace by Anne Lamott
- Tasty: The Art and Science of What We Eat by John McQuaid
- The Crossover by Kwame Alexander
- Cutting of Stone by Abraham Vergehes
- The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit by Helena Attlee
- First Frost (Waverley Family, #2) by Sarah Addison Allen
- Garden Spells (Waverley Family, #1) by Sarah Addison Allen
- The Magician’s Lie by Greer Macallister
- I Was Told There’d Be Cake by Sloane Crosley
- The Last Promise by Richard Paul Evans
- The Other Woman’s House (Spilling CID, #6) by Sophie Hannah
- House of Debt: How They (and You) Caused the Great Recession, and How We Can Prevent It from Happening Again by Atif Mian
- Beautiful Fools: The Last Affair of Zelda and Scott Fitzgerald by R. Clifton Spargo
- The Girl on the Train by Paula Hawkins
- Flea Market Fabulous: Designing Gorgeous Rooms with Vintage Treasures by Lara Spencer
- The Room by Jonas Karlsson
- The Storied Life of A.J. Fikry by Gabrielle Zevin
- Little Beach Street Bakery (Little Beach Street Bakery, #1) by Jenny Colgan
- The Seed Underground: A Growing Revolution to Save Food by Janisse Ray
- Orchard House: How a Neglected Garden Taught One Family to Grow by Tara Austen Weaver
- The Whole World Over by Julia Glass
- Hull Creek: A Novel of the Maine Coast by Jim Nichols
- Stern Men by Elizabeth Gilbert
- The Extraordinary Journey of the Fakir Who Got Trapped in an IKEA Wardrobe: A novel by Romain Puértolas
- Crafting the Customer Experience for People Not Like You: How to Delight and Engage the Customers Your Competitors Don’t Understand by Kelly McDonald
- Start a Revolution: Stop Acting Like a Library by Ben Bizzle
- The Children’s Crusade by Ann Packer
- So You’ve Been Publicly Shamed by Jon Ronson
- H is for Hawk by Helen Macdonald
-
The Painted Girls by Cathy Marie Buchanan
-
Winter Stroll by Elin Hildbrand (ARC)
-
The Marvels By Brian Selznick (ARC)
- The Nest By Kenneth Oppel (ARC)
- Everything Everything by Nicola Yoon (ARC)
- The Perfume Collector by Kathleen Tessaro
- The Matchmaker by Elin Hilderbrand
- The Winter Lodge (Lakeshore Chronicles #2) by Susan Wiggs
- Farm City: The Education of an Urban Farmer by Novella Carpenter
- Darjeeling: The Colorful History and Precarious Fate of the World’s Greatest Tea by Jeff Koehler
- Luckiest Girl Alive by Jessica Knoll
- Oh Gussie!: Cooking and Visiting in Kimberly’s Southern Kitchen by Kimberly Schlapman
- The Gilded Hour by Sara Donati (ARC)
- The Bridal Chair by Gloria Goldreich
- The Forest Lover by Susan Vreeland
- Summer Secrets by Jane Green
- The Gourmet Dad: Easy and Delicious Meals the Whole Family Will Love by Dean McDermott
- Summer by the Sea by Susan Wiggs
- Patience and Fortitude: Power, Real Estate, and the Fight to Save a Public Library by Scott Sherman
- Thinking, Fast and Slow by Daniel Kahneman
- Holacracy: The New Management System for a Rapidly Changing World by Brian J. Robertson*
- When Books Went to War: The Stories that Helped Us Win World War II by Molly Guptill Manning
- The Road to Character by David Brooks
- Master Thieves: The Boston Gangsters Who Pulled Off the World’s Greatest Art Heist by Stephen Kurkjian
- Most Likely to Succeed: How to Help Our Kids Move from Credentials to Competencies by Tony Wagner
- Barbarian Days: A Surfing Life by William Finnegan
- My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today by Nora Pouillon
- The Way of Tea and Justice: Rescuing the World’s Favorite Beverage from Its Violent History by Becca Stevens
- Dashing Through the Snow by Debbie Macomber
- Sarah Style At Home by Sarah Richardson
- The Three-Year Swim Club: The Untold Story of Maui’s Sugar Ditch Kids and Their Quest for Olympic Glory by Julie Checkoway
- Pacific: Silicon Chips and Surfboards, Coral Reefs and Atom Bombs, Brutal Dictators, Fading Empires, and the Coming Collision of the World’s Superpowers by Simon Winchester
- Ship Breaker (Ship Breaker, #1) by Paolo Bacigalupi
- Best Food Writing 2015 by Holly Hughes
- Garlic, an edible biography : the history, politics, and mythology behind the world’s most pungent food : with over 100 recipes by Robin Cherry
- The Carrot Purple and Other Curious Stories of the Food We Eat by Joel Denker
- Furiously Happy: A Funny Book About Horrible Things by Jenny Lawson
- The Only Street in Paris: Life on the Rue des Martyrs by Elaine Sciolino
- Writing America: Literary Landmarks from Walden Pond to Wounded Knee (A Reader’s Companion) by Shelley Fisher Fishkin
- Saving Gotham: A Billionaire Mayor, Activist Doctors, and the Fight for Eight Million Lives by Tom Farley
- The Muralist by B.A. Shapiro
- The Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets by Linda Collister
- City on Fire by Garth Risk Hallberg
- The Evolution of Everything: How New Ideas Emerge by Matt Ridley
- The Sweet Life in Paris: Delicious Adventures in the World’s Most Glorious – and Perplexing – City by David Lebovitz
Upon reflection, I certainly read more than the 50 titles I projected. Perhaps next year, I can strive for 100 ( with less binge watching of Downton Abbey to distract me.) How do I do it? Luckily, my husband is a wash and wear kinda guy ( little need for ironing), much of current television is reality bilge and thus does not interest me. Finally, I always have a book with me as I travel throughout my day. There is always a free moment to crack open my current title or download to my mobile device.
Of course, I take reading suggestions from my fellow librarians, as that they know their stuff….if I do say so myself. This is the power of a library card at work.